We are big fans of pineapple upside down cake. The bottom is buttery, and it’s full of brown sugar that gets caramelized with a pineapple to create an incredible flavor. We wanted to make that same base but then, instead of the classic cake, put our milk bread cinnamon rolls on top. This combination gives you the best of a pineapple upside down cake and soft cinnamon rolls, creating our pineapple upside down cinnamon rolls.
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Cookies and cream is one of our favorite combinations. In ice cream form or baked goods, there is something about the combination of Oreos and vanilla. In this version we are combining two of our favorite things, Oreos and our favorite rich chocolate cake. Cookies and Cream is such a beloved flavor combination, and this Cookies and Cream Cake is the ultimate crowd-pleaser, featuring layers of tender, velvety chocolate cake covered in our favorite Oreo-packed cream cheese icing.
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Flourless chocolate cake is fudgey, rich and a chocolate lover’s dream. It is somewhere between a brownie and a cake. There’s a fudgey center, but the edges are more cooked and there’s a slightly crackled top layer. This is one of those desserts that seems more impressive than the work required. We love making it for a dinner party or midweek treat. It will certainly scratch the itch for a midweek chocolate craving (we’ve been there).
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