Kitchen-by-the-Sea - Delicious Food & Entertaining

Vanilla Cake

14 attempts and over 100 eggs later, we finally have a vanilla cake recipe that rivals a box mix. Since we started our page, vanilla cake was one of our most requested recipes. We also love vanilla cake, but find most recipes to be too dry or muffin like. Truthfully, we never found one we felt stood up to the tender texture of a box mix. It took us years to finally develop one that we like even more. It has the same tender texture with stronger vanilla flavor and real ingredients. We finally did it! And can confirm, this is our new favorite vanilla cake.

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Raspberry Brownies

Just when you thought brownies couldn’t get any better, we are topping our favorite fudgy brownies with a layer of raspberry cream. These raspberry brownies are the perfect mix of fudgy and fruity. The brownies start with our classic chocolate brownie. After they are cooled, we add on a raspberry layer. The raspberry layer is light, creamy, and full of raspberry flavor.

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Mom’s Banana Bread

The recipe that come from our mom are always our most popular recipes. They are simple, classic, and stand the test of time. This banana bread recipe of hers is no exception. Although we’ve played with this recipe and even posted variations of it, we never posted mom’s banana bread in its original form. So here it is, the classic version of our mom’s banana bread. The recipe is the original, stained recipe card version – no tweaks, no edits, just the way mom made it.

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